All Roads Lead to Bansville

Update: 15:00 Brew is in the fermenter. Target OG was 1.056, I ended up at 1.057 at 74F so a couple pts high...wonder if I'm getting a little more out of the grains than projected. Need to run to Wal-Mart now and get another tub to keep things cool. About 4 1/2 hours start to fermenter...still got the cleanup tho.

Posted by: Chuckie on 10/17/2005 3:00:00 PM

© 2002-2005 | All Rights Reserved
For questions or comments about this site, please Contact the Administrator.